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Harefield - Reviews

Harefield   

'Harefield' is made in a similar way to Single Gloucester but matured for at least a year. The result is a hard tangy cheese which can be likened to Parmesan. Diana keeps this cheese for her Farmers market customers but I manage to persuade her to let me have some every now and then! If you would like to know when it is available please drop me a line.

2 people have reviewed this item with an average rating of 4.0 out of 5

Lovely - strong taste.

Rating: 4 / 5

Jean Gibson

Nutty and rich with a full flavour. Very firm and dry, medium yellow in clour and slighly uneven in texture. I found it powerful and interesting.

Rating: 4 / 5

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