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Beenleigh Blue - Reviews

Beenleigh Blue   

This stunning blue cheese made from ewes milk was an early favourite and has remained so. It is rich, sweet and slightly crumbly whilst being moist like a paste. The flavours are rich and creamy with a medium to strong blue tang.

13 people have reviewed this item with an average rating of 4.2 out of 5

A really creamy blue - yum!

Rating: 5 / 5

Helen

If you are not a blue cheese lover steer clear but if yopu are you may well just fall in love.

Rating: 5 / 5

Club Member

Excellent strength, smooth and creamy, powerful but not overpowering.

Rating: 5 / 5

John

A tango on the tongue.

Rating: 5 / 5

Paul

extremely moreish melted on a piece of sourdough.

Rating: 4 / 5

Fiona

Not everyone's choice? Two out of seven present loved it!

Rating: 4 / 5

Angela Franks

We didn't like the steely blue flavour and watery-paste texture, but perhaps our palette is not accustomed to such raw, strong flavours?

Rating: 2 / 5

Graham Weaver

Moved from a strong tang to blowing of off mouth! Very good!

Rating: 4 / 5

Helen

Mixed views in our house ranging from
'Boring, not enough taste' to 'too strong'.

Rating: 2 / 5

Club Member

Good texture and flavour. Ewes cheese not my favourite but this one is quite good.

Rating: 4 / 5

Club Member

Excellant cheese if you like a long mellowing flavour you'll love this, very moreish.

Rating: 5 / 5

Jean

10/10 - fantastic

Rating: 5 / 5

Club Member

My favourite cheese in the whole world. A truly stunning, tangy and mind blowing blue cheese. It is like roquefort but no so salty. A real find.

Rating: 5 / 5

Kath

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