Sharpham Rustic with herbs

[ Cow Semi-hard Veg Unpas ]
Sharpham, Devon

This is a beautiful semi-hard cheese with added garlic and herbs, made in a colander, which gives it a lovely space ship like shape. It is matured for 6-8 weeks giving a youthful cheese with a rich creamy texture. It is yellowy gold in colour with a gentle, mild flavour and a natural rind which forms during the maturation process resulting in a delightful white crust.